Product description:

Freshly harvested Dehydrated Cucumber begins to age after short-term storage at room temperature. Due to the apical dominance, the nutrients of the air-dried cucumbers are continuously transported to the top of the melon, and the seeds continue to develop, causing the melon strips to deform, the tissue to become bran, and the quality to decline, and finally can not be eaten. Therefore, the main problem in the storage of new crop cross-cut cucumbers is spoilage and rotting after maturity. Controlling the aging of cucumbers is a key issue in storage.

Ingredient declaration:

AD green garden peas, pure and natural, no putrescence and vermin contamination, free from animal trace, fecal materials, metal etc.

Organoleptic evaluation:

Appearance: natural product color

Flavor: Characteristic cucummber

Moisture: 12% max

Packing: 20kg/ double blue polyethylene-inliner bag, hot sealed, strong cartons outside

Loading condition: 7-8tons/20FCL or as customized.

Storage: store the product under fresh & dry conditions, temperature at 20-25 °C, do not leave product exposed.

Shelf life: Product shelf life is 24 months from manufacturing date when kept in its original packaging and is stored according to above mentioned conditions.

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