Product description:

Dehydrated red and green bell pepper are prepared from fresh green bell pepper and red bell pepper, which have been selected, washed, trimmed, sliced, dried, and finished processed.

Green bell peppers and red bell peppers are the same variety of different shades, while the red has slightly higher nutritional value than the green. Dehydrated peppers are perfect substitutes for fresh peppers, as nutrients are retained and shelf life is extended. In addition, dried peppers speeds up the cooking process by eliminating the process of washing and cutting, a friendly component for the busy lifestyle nowadays. Rehydrating the dried peppers in water and adding a handful into the dish, they taste just like the fresh peppers!

Origin: China

Microbial property (According to different grades)

Total plate count: <300,000cfu/g

Mould/Yeast: <500cfu/g

Coliform: <500cfu/g

E.coli: < 3 /g Max

Salmonella：Negative in 375 gms.

Genetically Modified Organisms (GMO)

Free from GMO

Metal detection

Product passed through metal detectors and also over rare earth magnet sets.

At manufacturer: FE 1.0, Non FE 1.6 mm, SS 1.5 mm

Packing: 15kg/ double blue polyethylene-inliner bag, hot sealed, strong cartons outside

Storage: store the product under fresh & dry conditions, temperature at 20-25 °C, do not leave product exposed.

Shelf life:

Product shelf life is 24 months from manufacturing date when kept in its original packaging and is stored according to above mentioned conditions.

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