Item name: Dehydrated shoestring carrot ( ISO9001:2015, ISO22000:2005, Kosher, and BRC Certified)

Production process: Raw material receiving (CCP1)– Visual inspection -- cleaning – peeling and trimming – cleaning and washing again – blanching -cooling- cutting dices – Centrifugation– hot air drying – Cooling – Moisture testing – Semi-product temporary storage --Manuel sorting(with magnet on table) -- Sieving and air separator -- Color sort -- X-Ray machine – metal detector --packing – temporary warehouse – inspection – finished products warehouse – shipment

Ingredient declaration:

Dehydrated Carrot Flakes Shoestring, pure and natural, no putrescence and vermin contamination, free from animal trace, fecal materials, metal etc.

Organoleptic evaluation:

Air-Dried Carrot Flakes Appearance: natural product color

Flavor: Characteristic Carrot

Moisture: 7% max

Packing: 15kg/ double blue polyethylene-inliner bag, hot sealed, strong cartons outside

Loading condition: 10-11tons/20FCL, 24-26tons/40FCL or as customized.

Storage: store the product under fresh & dry conditions, temperature at 20-25 °C, do not leave product exposed.

Shelf life:

Dehydrated Carrot Without Sugar shelf life is 24 months from manufacturing date when kept in its original packaging and is stored according to above mentioned conditions.

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