Payment Type: L/C,T/T,D/P
Incoterm: FOB
Min. Order: 1000 Kilogram
Transportation: Ocean
Item name: dehydrated green cabbage ( ISO9001:2015, ISO22000:2005, Kosher, and BRC Certified)
The flow diagrams of AD vegetables from fresh vegetables mainly including: Raw material inspection CCP1- selecting- washing- disinfecting and blanching CCP2–cutting- draining- glucose mixing (if need)- air dehydrated/ re-drying magnet adsorbing- gravity selecting- X-ray detecting-opticalsorting – manual picking – crushing if needed- sieving- metal detecting CCP3- filling into internal packaging ---packing into carton- storage- delivery.
The HACCP team had confirmed of the flow diagrams by on-site audit yearly and sampled verification record for AD carrot dated 2019-12-11 and AD cabbage dated 2020-05-31.
New Crop Dried Cabbage White Organoleptic evaluation:
Appearance: natural product color
Flavor: Characteristic cabbage
Air-Dried Cabbage White Moisture: 8% max
Packing: 20kg/ double blue polyethylene-inliner bag, hot sealed, strong cartons outside
Storage: store the product under fresh & dry conditions, temperature at 20-25 °C, do not leave product exposed.
Ad Cabbage Used In Instant Noodle Shelf life:
Product shelf life is 24 months from manufacturing date when kept in its original packaging and is stored according to above mentioned conditions.